Really liked your Ginger Spiced beets recipe .
I, too, love to cook beets and often make a simple spicy beet salad with cumin seeds. Here's the recipe:
Peel and slice 3-4 small roasted beets.
In a mixing bowl, combine 1 tablespoon wine vinegar, 2 tablespoons lemon juice, ½ cup extra virgin olive oil, 2 tablespoons chopped parsley and 1 or 2 teaspoons cumin seeds. Season with salt and fresh pepper to taste.
Toss with the beets. Sometimes, I add crumbled feta or goat cheese. Simple and tasty. Enjoy!
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